RECIPES

Beef tacos with cheddar cheese and red cabbage

There are so many varieties of tacos and it is difficult to distinguish between the best, the usual and the extraordinary. The variety between the styles and the quality of the most representative tacos in Mexico is wide. But here, we share a representative one for LetsCook !! Meal rich in antioxidants and protein.

Preparation time

Temps de preparació

Dificultat

Difficulty

Ingredients

  • Cilantro
  • Wheat tortilla (Gluten)
  • Greek yogurt (Milk)
  • Mix tacos (Garlic)
  • Red cabbage
  • Ground beef
  • Sriracha
  • Cheddar cheese (Milk)
  • Tomato sauce

Necessary utensils

  • Cutting board
  • Knife
  • Frying pan
  • Grater

Nutritional information (every 100 grams)

Calories182,0 Kcal
Fat7,0 g
of which saturated fat2,7 g
Carbohydrates18,6 g
of which sugar2,8 g
Proteins10,2 g
Salt0,5 g

Preparation time

Difficulty

Ingredients

  • Cilantro
  • Wheat tortilla (Gluten)
  • Greek yogurt (Milk)
  • Mix tacos (Garlic)
  • Red cabbage
  • Ground beef
  • Sriracha
  • Cheddar cheese (Milk)
  • Tomato sauce

Necessary utensils

  • Cutting board
  • Knife
  • Frying pan
  • Grater

Nutritional information (every 100 grams)

Calories182,0 Kcal
Fat7,0 g
of which saturated fat2,7 g
Carbohydrates18,6 g
of which sugar2,8 g
Proteins10,2 g
Salt0,5 g

Cooking step by step

Cooking
step by step

Step 1

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El bulgur Merluza a la plancha

Step 2

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El bulgur Merluza a la plancha

Step 3

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El bulgur Merluza a la plancha

Step 4

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El bulgur Merluza a la plancha

Step 5

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El bulgur Merluza a la plancha

Step 6

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El bulgur Merluza a la plancha

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