RECIPES

Chicken pad thai with spicy sauce on peanuts

In 1939 the Thai government wanted to increase nationalism and named one of the country’s most typical dishes Pad Thai. Then, to increase the consumption of this dish, the government subsidised noodles to make it easier to distribute the dish in urban areas and thus creating one of the first street foods financed by a government. Meal rich in protein and dietary fiber.

Preparation time

Temps de preparació

Dificultat

Difficulty

Ingredients

  • Cilantro
  • Peanut butter (Peanuts)
  • Garlic
  • Sambal oelek
  • Chicken breast
  • Peanuts (Peanuts)
  • Fresh ginger
  • lime
  • Sesame oil (Sesame)
  • Red pepper
  • Soy sauce (Soy, Gluten, Sulfites)
  • Rice noodles
  • Mirin

Necessary utensils

  • Cutting board
  • Knife
  • Small pot
  • Small bowl

Nutritional information (every 100 grams)

Calories235,7 Kcal
Fat12,4 g
of which saturated fat2,6 g
Carbohydrates17,7 g
of which sugar1,1 g
Proteins12,8 g
Salt0,2 g

Preparation time

Difficulty

Ingredients

  • Cilantro
  • Peanut butter (Peanuts)
  • Garlic
  • Sambal oelek
  • Chicken breast
  • Peanuts (Peanuts)
  • Fresh ginger
  • lime
  • Sesame oil (Sesame)
  • Red pepper
  • Soy sauce (Soy, Gluten, Sulfites)
  • Rice noodles
  • Mirin

Necessary utensils

  • Cutting board
  • Knife
  • Small pot
  • Small bowl

Nutritional information (every 100 grams)

Calories235,7 Kcal
Fat12,4 g
of which saturated fat2,6 g
Carbohydrates17,7 g
of which sugar1,1 g
Proteins12,8 g
Salt0,2 g

Cooking step by step

Cooking
step by step

Step 1

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El bulgur Merluza a la plancha

Step 2

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El bulgur Merluza a la plancha

Step 3

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El bulgur Merluza a la plancha

Step 4

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El bulgur Merluza a la plancha

Step 5

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

El bulgur Merluza a la plancha

Step 6

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El bulgur Merluza a la plancha

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