RECIPES

Pork tenderloin with apple sauce

The pork tenderloin is a piece of meat from the lower back, situated just between the lower ribs and the spine, its approximate weight is 400g. It can be cooked in different ways, today we accompany it with applesauce.

Preparation time

Temps de preparació

Dificultat

Difficulty

Ingredients

  • Japanese chive
  • Fresh Thyme
  • Pork tenderloin
  • Cinnamon
  • Butter (Milk)
  • Green apple
  • Brown sugar

Necessary utensils

  • Cutting board
  • Knife
  • Small pot

Nutritional information (every 100 grams)

Calories151,9 Kcal
Fat4,6 g
of which saturated fat2,0 g
Carbohydrates18,8 g
of which sugar5,6 g
Proteins7,1 g
Salt0,0 g

Preparation time

Difficulty

Ingredients

  • Japanese chive
  • Fresh Thyme
  • Pork tenderloin
  • Cinnamon
  • Butter (Milk)
  • Green apple
  • Brown sugar

Necessary utensils

  • Cutting board
  • Knife
  • Small pot

Nutritional information (every 100 grams)

Calories151,9 Kcal
Fat4,6 g
of which saturated fat2,0 g
Carbohydrates18,8 g
of which sugar5,6 g
Proteins7,1 g
Salt0,0 g

Cooking step by step

Cooking
step by step

Step 1

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El bulgur Merluza a la plancha

Step 2

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El bulgur Merluza a la plancha

Step 3

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

El bulgur Merluza a la plancha

Step 4

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

El bulgur Merluza a la plancha

Step 5

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

El bulgur Merluza a la plancha

Step 6

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis, pulvinar dapibus leo.

El bulgur Merluza a la plancha

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