Vegetable protein burger with curry sweet potato and mango chutney
- Facil
- 30 min
RECIPES
Vegetable protein burger with curry sweet potato and mango chutney
Vegetarian, or vegan, burgers represent a rapidly growing food segment because of increasing demand for plant-based products, owing to their health benefits and people’s concern for the environment. But no meat equals less flavour? Not at all. In this recipe we’ll use a veggie burger and accompany it with curried sweet potato and various sauces to keep your taste buds alert!
Preparation time
- 30 min
Preparation time
- 30 min
Difficulty
- Facil
Difficulty
- Facil
Ingredients
- Greek yogurt (Milk)
- Hot Jalapeños pepper
- Sweet potato
- Cucumber
- Mango chutney (Peanuts)
- Curry powder
- Brioche bread (Gluten)
Necessary utensils
- Cutting board
- Knife
- Oven tray
- Bowl x3
- Frying pan
Nutritional information (every 100 grams)
| Calories | 124,5 kcal |
| Fat | 3,1 g |
| of which saturated fat | 1,2 g |
| Carbohydrates | 18,4 g |
| of which sugar | 5,0 g |
| Proteins | 5,4 g |
| Salt | 0,5 g |
Preparation time
- 30 min
Preparation time
- 30 min
Difficulty
- Facil
Difficulty
- Facil
Ingredients
- Greek yogurt (Milk)
- Hot Jalapeños pepper
- Sweet potato
- Cucumber
- Mango chutney (Peanuts)
- Curry powder
- Brioche bread (Gluten)
Necessary utensils
- Cutting board
- Knife
- Oven tray
- Bowl x3
- Frying pan
Nutritional information (every 100 grams)
| Calories | 124,5 kcal |
| Fat | 3,1 g |
| of which saturated fat | 1,2 g |
| Carbohydrates | 18,4 g |
| of which sugar | 5,0 g |
| Proteins | 5,4 g |
| Salt | 0,5 g |