CHOOSE YOUR PLAN

Vegan Plan

Between 4,95€ and 7,5€ per serving

Enjoy every bite with a selection of recipes based on plant-based ingredients. Want a 100% plant-based diet? This is your plan.

Recipes from the Vegan Plan

Bowl of roasted legumes and potatoes with tzatziki

RECIPES

Bowl of roasted legumes and potatoes with tzatziki
This bowl is like a proper Mediterranean cuddle for your taste buds. Just think of the cool tzatziki at the base – it’s like a creamy party in your mouth. Then, you’ve got those roasted chickpeas, adding a cheeky citrusy kick for a burst of bold flavour. The golden, tender spuds team up with broccoli and cherry tomatoes, creating a delightful texture and taste combo that’s practically a trip to a Greek beach. It’s a fresh and classic mix that’ll have you wanting to give a round of applause after every scrumptious bite.

Preparation time

Preparation time

Difficulty

Difficulty

Ingredients

  • Broccoli
  • Garlic
  • Greek yogurt (Milk)
  • Cherry tomatoes
  • Potato
  • Joyful Coast spices
  • Cucumber
  • Chickpeas
  • Citric Fire spices

Necessary utensils

  • Cutting board
  • Knife
  • Pot
  • Oven tray
  • Grater
  • Bowl

Nutritional information (every 100 grams)

Calories139,5 Kcal
Fat1,24 g
of which saturated fat0,57 g
Carbohydrates9,20 g
of which sugar1,48 g
Proteins3,25 g
Salt0,12 g

Preparation time

Preparation time

Difficulty

Difficulty

Ingredients

  • Broccoli
  • Garlic
  • Greek yogurt (Milk)
  • Cherry tomatoes
  • Potato
  • Joyful Coast spices
  • Cucumber
  • Chickpeas
  • Citric Fire spices

Necessary utensils

  • Cutting board
  • Knife
  • Pot
  • Oven tray
  • Grater
  • Bowl

Nutritional information (every 100 grams)

Calories139,5 Kcal
Fat1,24 g
of which saturated fat0,57 g
Carbohydrates9,20 g
of which sugar1,48 g
Proteins3,25 g
Salt0,12 g

Gnocchi with homemade pesto on kale and fresh basil